The Amylase test measures the level of amylase, a digestive enzyme produced primarily by the pancreas and salivary glands. Amylase helps break down carbohydrates during digestion.
This test is commonly used to help evaluate pancreatic function and investigate symptoms such as abdominal pain, nausea, or vomiting. Elevated amylase levels may be associated with pancreatic inflammation (pancreatitis), salivary gland disorders, or other gastrointestinal conditions. Results are often interpreted alongside lipase and other digestive enzyme tests for a more complete assessment.
Amylase
The Amylase test measures the level of amylase, a digestive enzyme produced primarily by the pancreas and salivary glands. Amylase helps break down carbohydrates during digestion.
This test is commonly used to help evaluate pancreatic function and investigate symptoms such as abdominal pain, nausea, or vomiting. Elevated amylase levels may be associated with pancreatic inflammation (pancreatitis), salivary gland disorders, or other gastrointestinal conditions. Results are often interpreted alongside lipase and other digestive enzyme tests for a more complete assessment.
