The Food & Environmental Allergy Panel is a blood test that evaluates IgE-mediated allergic responses to a wide range of common foods and environmental allergens. IgE antibodies are associated with immediate-type allergic reactions, such as hives, itching, swelling, nasal congestion, asthma symptoms, or anaphylaxis.
This panel is commonly used to help identify triggers of allergic symptoms and guide avoidance strategies, environmental controls, or further allergy management. Unlike IgG food sensitivity testing, this panel focuses on true allergies rather than delayed sensitivities.
The panel evaluates IgE responses to 191 total allergens across 14 categories:
Grass Pollen (12 allergens)
Tree Pollen (27 allergens)
Weed Pollen (19 allergens)
Dander & Epithelia (25 allergens)
Mites & Cockroach (26 allergens)
Moulds & Yeasts (12 allergens)
Insect Venom (10 allergens)
Cereals & Seeds (21 allergens)
Egg & Milk (15 allergens)
Fruits (20 allergens)
Legumes & Nuts (38 allergens)
Meat (12 allergens)
Seafood (31 allergens)
Spices (7 allergens)
Vegetables (10 allergens)
Other Allergens (10 allergens)
The Food & Environmental Allergy Panel is a blood test that evaluates IgE-mediated allergic responses to a wide range of common foods and environmental allergens. IgE antibodies are associated with immediate-type allergic reactions, such as hives, itching, swelling, nasal congestion, asthma symptoms, or anaphylaxis.
This panel is commonly used to help identify triggers of allergic symptoms and guide avoidance strategies, environmental controls, or further allergy management. Unlike IgG food sensitivity testing, this panel focuses on true allergies rather than delayed sensitivities.
The panel evaluates IgE responses to 191 total allergens across 14 categories:
Grass Pollen (12 allergens)
Tree Pollen (27 allergens)
Weed Pollen (19 allergens)
Dander & Epithelia (25 allergens)
Mites & Cockroach (26 allergens)
Moulds & Yeasts (12 allergens)
Insect Venom (10 allergens)
Cereals & Seeds (21 allergens)
Egg & Milk (15 allergens)
Fruits (20 allergens)
Legumes & Nuts (38 allergens)
Meat (12 allergens)
Seafood (31 allergens)
Spices (7 allergens)
Vegetables (10 allergens)
Other Allergens (10 allergens)
